Rio Grande do Sul – Saint Andrews
Few kilometers through landscapes of the Serra Gaucha until arriving at the hotel are enough to understand that this is a place full of surprises. Only the building is already impressed by the architecture directly inspired by the Scottish castles of St Andrews, and each room, elegantly furnished, is named after the precious stone that gives it the color.
In the restaurant is served a refined traditional cuisine. Dinner is served in the light of Bohemian crystal chandeliers, after sampling the cocktails and wines of a richly furnished wine cellar. The landscaped garden, nesting bird refuge, is an oasis of serenity where you can enjoy the spectacular view over the valley of Quilombo.
The fragrance of jasmine, present in different corners, fills the atmosphere of inspiration. To further relax, a lounge set on a wood deck over the lake with sofas and lamps creates the perfect environment for you to be inspired. The gazebos give the finishing touch in this charm place as unique as the few and selected people who have access to it.
The wine cellar is home to more than 239 labels, including such gems as Chateau Mouton Rothschild and Brunello Di Montalcino. The hotel chef can prepare a lunch or dinner for guests in a kitchen designed especially to offer an enogastronomic experience. Anyone who wants can exercise their skills by taking over as chef for a day.